Posted on September 18, 2025
As summer gives way to autumn, The Cotswolds comes alive with the colours and flavours of harvest. Golden hills, bustling farmers’ markets and farm shops brimming with seasonal produce make this a time of celebration and community. From gathering ingredients for a cosy supper to enjoying a seasonal menu at a favourite pub, harvest season in The Cotswolds is a way of life, one that makes the region truly special.
Farmers’ Markets: A Feast of the Season
Farmers’ markets are at the heart of Cotswold life. They are where growers, makers and food lovers come together, showcasing everything from fresh fruit and vegetables to handmade cheeses, artisan bread, and small-batch ciders.
Stroud Farmers’ Market is perhaps the most famous, a Saturday ritual for many, with over 50 stalls offering organic veg, award-winning pies, and even locally roasted coffee.
Cirencester Farmers’ Market, held in the historic Market Place, is another highlight, where seasonal produce and friendly traders reflect the town’s rich heritage as a Roman market centre.
For smaller but equally charming gatherings, try Northleach or Fairford, both offering the perfect opportunity to shop local and meet the producers behind the goods.
Farm Shops: The Joy of Everyday Luxury
Farm shops in the Cotswolds are more than just a place to pick up groceries; they’re a way of life. Whether you’re looking for organic vegetables, free-range meats or handmade jams, you’ll find shops that blend quality produce with a warm welcome.
Daylesford Organic, near Kingham, is somewhere we will always recommend, it’s renowned for their focus on sustainability, offering everything from seasonal fruit and veg to freshly baked bread and wellness essentials.
Jolly Nice Farm Shop, just outside Stroud, is well loved for its home-reared meats and indulgent ice creams, a stop here feels like a treat in itself, with a gorgeous cafe and bar where you can feast on lovely local delights.
Upton Smokery, near Burford, is another gem, famous for its smoked salmon and meats, which make for a perfect harvest table centrepiece.
Broadway Deli, based in the historic St. Patrick's building in the centre of Broadway opposite the Lygon Arms, is a mainstay in the area as the go-to independent delicatessen for seasonal fruit, veg, bakes and plenty more. It's also got a lovely cafe on site for delicious brunch.
The Organic Farm Shop, in Cirencester, stocks organic food from their Abbey Home Farm, plus store cupboard supplies, organic alcohol, and even gifts, all under one roof. Stop by for a decent cup of coffee too!
We work with the very best producers and suppliers both locally and from around the world who focus on the quality, integrity and provenance of their products.
These shops are ideal not only for stocking the pantry but also for finding thoughtful gifts, whether a bottle of English sparkling wine or a beautifully packaged hamper.
Seasonal Menus: A Taste of Autumn
One of the delights of harvest season is tasting how local chefs and restaurants transform this produce into memorable menus. Many pubs, inns and fine dining spots across The Cotswolds pride themselves on sourcing directly from nearby farms, making every dish a true reflection of the season.
The Wild Rabbit in Kingham takes field-to-fork dining seriously, with ever-changing menus led by what’s grown locally.
The Bell at Langford, a characterful inn, champions hearty, rustic cooking with the best seasonal ingredients.
And in Cheltenham, Prithvi offers an elevated take on Indian cuisine, showcasing seasonal produce in an innovative way.
Dining out during harvest season is a way of tasting the landscape, from rich game dishes and roasted root vegetables to puddings made with orchard fruits.