Posted on March 31, 2026
From farmer's markets to local, seasonal menus, The Cotswolds is abundant with great food and indulgent culinary experiences. We’ve rounded up some new and exciting food spots across The Cotswolds this spring as well as recommendations on our top spots to sample amazing locally produced cuisine and support the talented suppliers from the area.
Roots & Seeds
A place to dine while engaging with the environment and community around us, Roots & Seeds is a beloved food destination for over the Easter break. A sustainable, home-grown and locally sourced dining hub with multiple sites across The Cotswolds, including a new location in Northleach. Roots & Seeds offers coffee, breakfast, brunch and lunch daily, with dinner options available on Fridays across all their sites.
Celebrating local suppliers, all ingredients are produced by suppliers within a 25-mile radius of the Park and the on-site kitchen garden houses 75% of the produce that the cafe uses. From cups of fresh garden mint tea to the beloved classic English breakfast. Roots & Seeds offers an exciting twist on British cuisine with a touch of French flair.
The Cotswold Guy
The Cotswold Guy is one of our favourite farm shops based in the pretty village of Guiting Power and highly recommend if you’re looking for a one-stop shop to pick up gorgeous, locally sourced and seasonal ingredients. They’ve just opened up a new shop in Chipping Norton, right next to Soho House and their famous sausage rolls even made the news for a being David Beckham’s favourite!
The Cotswold Forager
Rob Gould, aka, The Cotswold Forager has 20 years' of foraging experience under his belt and is the best person to inspire you to get outdoors and more in touch with nature. Each month he holds two events, Forage in The Cotswolds is a great opportunity to see what forage-able delights you might find when you venture out into the countryside, learn about the art of foraging and the selection of wild edibles available.
Restaurant Henne
Henne is a small, intimate space based in the historic market town of Moreton-in-Marsh. Chef Darren Brown and co-owner and front of house Nick Fenton created Henne as a relaxing and welcoming space to showcase the best of local, quality and sustainable Cotswolds’ suppliers. The gorgeous tasting and wine menu focuses on modern seasonal British cuisine and highlights include a pork tenderloin, cured brill and poached rhubarb.
Woodchester Valley
While the UK isn’t typically known for its abundance of vineyards, Woodchester Valley here in The Cotswolds makes the most of the unique soil profiles in The Cotswolds to make some truly spectacular wines. Take part in a vineyard tour and tasting and feel like you escaped to the French countryside or even make a weekend of it and enjoy a stay in their stunning barn rooms. If you don’t have time to book onto one of their events or tours to visit the vineyards and winery, then drop into their cellar door shop to pick up a bottle or two to enjoy from home.
If you enjoy sampling locally made tipples, then check out our journal on local drink brands you need to try here.
Over Farm Market
Over Farm is an awesome spot for a true countryside day out! Their family-run farm has a wonderful food shop with fresh produce, a deli, bakery and butchery all on site to get everything you need to cook up a meal made up of only food produced in The Cotswolds. A highlight from spring is the return of their Pick Your Own fields with tasty soft fruits and pretty sunflowers to brighten up the home.
Make a day of it by enjoying the adventure park where little ones can meet the farm animals and enjoy mini-golf, tractor rides and the adventure play park. If you like a bit of an adrenaline rush then why not even book in microlight flight experience and enjoy the Cotswolds views from above?
Poulton Hill Estate
Located in Poulton, Cirencester, this family owned vineyard produces a range of award-winning English wines and spirits, from grapes harvested by hand. Offering an award wining variety of whites and reds, you can taste the range by glass by visiting their "Cellar Door", open Tuesday – Friday 9-4pm and Saturday 11-3pm, there will be staff on hand to chat about any of the wines and spirits on offer. There is also a discounted cellar door pricing. And if you'd like more than drinks, there is Bibary Trout Farm produce available.
The Chequers
The Chequers located in Churchill has that fantastic gift to serve up pub classic dishes, with just the right element of their own spin and creativity without going overboard. Like so many places in the Cotswolds, they’re big on using local produce and their menu is the kind that leaves you struggling to decide because it all sounds so good. With an open fire in the bar area and a gorgeous outdoor seating area, no matter the weather, you'll find yourself wanting to take a seat and not get up. You can also bring your four-legged friend as the pub is dog friendly throughout!
Under The Nut Tree
Under The Nut Tree isn’t a restaurant, it’s more of an experience. Simon, Carolina and family welcome you into their garden where you can party with your friends, or have a romantic dinner nestled in nature. All food is locally sourced and prepared in front of you on an assortment of BBQ’s, with their motto is “Long, Slow & Smokey”. When possible they dine outside under a beautiful Hazelnut Tree, but in poor weather they offer an undercover area in front of the BBQ’s and a beautiful barn. They open March till Christmas doing weekend dinners and occasional Sunday Lunch’s, offering 3 course set menus at £55 per head and BYO booze.
Knead
A Cirencester favourite, KNEAD was founded on a few key principles: tradition, quality, and seasonality by founders John and Kris, who worked together at a 5-star, 2 Michelin-starred hotel. They now bring their knowledge and expertise to the high street. KNEAD has an unassuming shopfront, but that’s because the true wonders are inside. Their famous sourdough takes dedication to taste; be prepared to get there early in the day as it always sells out. If you see their cruffins, buy them all, they’re a well-known and well-loved favourite of all who visit. They do lovely focaccia for a delicious lunchtime treat too.
Kotokoto
At Kotokoto, authentic and seasonal Japanese food is the cornerstone of their offerings. Led by Yuri, who's passionate about sharing her joy for cooking, you will learn to use genuine Japanese ingredients, supplemented with as many seasonal vegetables as possible, often sourcing directly from Yuri's personal garden. Check out her classes over on her website where you can master the art of sushi or learn to make a full Japanese course.
The Kitchen in Calmsden
A newley opened café that offers food that’s as beautiful as the building the cafe is in. An Independent, relaxed café that serves great local coffee, homemade sandwiches and cakes. Perfect for calm Spring mornings and being dog-friendly, you can bring your four legged friends. A perfect stop after a walk or bike ride or just for a slow, peaceful coffee in a stunning environment.